Tagged in Food Delivery Supply Chain
Since the onset of the COVID-19 crisis, the global food and beverage (F&B) industry has seen some massive highs and lows. Unlike some industries, this one has grown significantly amidst the pandemic. The market, which includes the production, processing, packaging, and distribution of fresh, prepared foods, packaged foods, as well as alcoholic and non-alcoholic beverages, […]
The COVID-19 pandemic has truly changed the way we live, shop, work, travel, socialize and even eat. Social distancing and uncertain lockdowns have given a big boost to online shopping of essentials and retail products. Work-from-home, stay-at-home lifestyles may have become the new norm, but people still have busy schedules and always seek more convenience. […]
From farm to fork, the agri-foods supply chain is typically a long journey with multiple touchpoints. Once harvested in a farmer’s barn, the produce is first sent to primary processors, who clean, cut, package, and sort the crops into appropriate sizes for sale. From the processor, it then moves to wholesalers who distribute the produce […]
Updated: May 13, 2022 Two years ago, the Coronavirus crisis redefined consumer shopping habits and established some new trends in retail and consumer goods markets. Stockpiling of essentials, online shopping for consumer goods, and convenient contactless deliveries were some of the most talked-about topics. One of the biggest trends seen in the retail market that […]
In today’s fast-paced world, people love to cook but can’t stand the prep and cleanup. They want to eat inventive meals that are home-cooked. They do not have the time to shop and run to grocery stores owing to the COVID-19 situation, but still want nutritious meals. Meal kit delivery services has given answers to […]
Uber marks its territory in US food delivery market, brands could see competition rise. Know how tech-based logistics help to earn last-mile efficiencies.
Why are Fleet Tracking and Route Optimization important for Food Delivery Companies in Southeast Asia?
The food delivery market in Southeast Asia is estimated to grow up to US$8 billion by 2025 from US$2 billion IN 2018. – Google and Temasek (Singapore’s state investment arm) The surge in demand for food delivery has expanded the reach of delivery services. In Southeast Asian countries, the working population is increasingly ordering food […]
Welcome to the flavorful world of Middle Eastern quick-service restaurants (QSRs), where the perfect blend of taste, convenience, and innovation awaits to create unforgettable dining experiences. In this blog, we’ll dive into the secrets behind delivering exceptional consumer experiences in this dynamic region. From the vibrant streets of Dubai to the charming alleys of Istanbul, […]