The food delivery market in Southeast Asia is estimated to grow up to US$8 billion by 2025 from US$2 billion…
How Pop-Up Distribution Centers can solve COVID-19 Warehousing Challenges
COVID-19 has brought some unprecedented challenges for America’s supply chain businesses. Restrictions on imports, shortage of ground resources, and limited…
Omnichannel is the way forward for non-essential retail
Retailers whose livelihoods are dependent on physical stores are feeling the heat due to the coronavirus pandemic. Footfalls have gone…
Tackling Restaurant Supply Chain Challenges with Delivery Optimization Software
The online food delivery market is growing at an explosive pace in Southeast Asia. Rapidly increasing disposable income, a growing…
Using AI and Data Science to combat Covid-19
The Covid-19 pandemic makes Shantanu Bhattacharyya, Locus’ Chief Data Scientist, remember his days as a computational biologist working on the…
Minimize your Delivery Complexities using Logistics Automation
Last-mile deliveries are becoming more complicated with each passing day. On one side, customer expectations are increasing, and on the…
COVID-19 : Time to Zone out
Ever since the global community took note of the COVID-19 transforming into a pandemic, enforced social distancing or lockdowns have…
The role of AI in Supply Chain Transformation: Locus Webinar Takeaways
Supply chains around the globe are in absolute chaos today. COVID-19 and uncertain lockdowns have caused major disruptions in the…
Zone-based routing is the need of the hour
Terms like Red, Amber, Green; Red, Orange, Green; phased opening; restrictions; have all become a crucial part of our lives…